I know it is only August, but y'all I am so ready for Fall to get here and to kick off my excitement I am sharing one of my favorite Fall baby food recipes Pumpkin Banana Puree. We are a family on the go, and when it comes to feeding my kids, our favorite go to snack is our homemade recipes using our squeeze pouches! These squeeze pouches are so easy to grab and go...even for us adults! Store bought pouches can costs anywhere from $1.25 - $3 and that just adds up. That is why we make our own baby food at home using our squeeze pouch station. I am a huge fan! I puree fruits and veggies, fill the pouches myself that way I know exactly what I am feeding my children. I originally posted this on my swim blog (which you can find here) and it has been a huge hit with my swim parents that I decided I would share it with my farmhouse friends!
Ok, now on to the recipe! This recipe can be modified accordingly for children 6 months and up. My daughter's favorite food was Bananas. Bananas morning noon and night...avocado and banana, oatmeal and banana, the list goes on. Today I'm sharing a super easy recipe using just Organic Canned Pumpkin, 2 Organic Bananas and some cinnamon.
Welcome to our Blog!
Just a girl who grew up wanting to play shop owner and be a school teacher too! I'm retired from teaching now, but I achieved both goals and now as a Stay-At-Home-Mama each day is a blessing to spend with my little family. I'm a born and raised Georgia girl and I adore everything Southern! I hope you enjoy my store blog where I'm happy to share new gift items and ideas, sales, recipes from my kitchen and more!